Serving the Most Amazing Seafood by the Bay

Visit our restaurant along the Susquehanna River today to enjoy our wonderful food

and waterfront view.

Our Menu

At Water Street Seafood, you can never go wrong with any order. We are known as a crab house, but we also serve delectable local oysters and a wide variety of other fresh seafood dishes that you should try. Visit our restaurant that sits along the Susquehanna River to enjoy our wonderful food with a great view. Elegant dining in a very casual atmosphere!

Fried Calamari - 16

Flour dusted, served with a Thai chili sauce

Jumbo Fried Shrimp - 15

Lightly breaded, served with cocktail sauce

Rockfish Tenders - 15

Mini rockfish filets, battered, fried

Served with Creole mayo

Fried Oysters - 15

Hand shucked and breaded in house

Served with a horseradish aioli

Bacon Wrapped Scallops - 19

Scallops wrapped in bacon and served with a mango salsa

Crab Crostini - 21

Rustic crostini topped with jumbo lump crab meat and finished with a brown sugar apricot brandy sauce

Honey Glazed Fried Brussels - 12

Glazed with warm honey, topped with candied walnuts and crumbled feta

Chesapeake Fondue- 18

Melted cheese, lump crab, Md spices, served in a bread bowl

OMG!! Fondue Fries - 10 add crab- 8

Our house fries smothered in fondue cheese, bacon, scallions, Old Bay

Crab Hush Puppies - 16

Not your Southern grandma's hush puppy!

Cornmeal batter, moist in the inside with crab, scallions and Old Bay. Fried to a dark golden brown

Crab Deviled Eggs- 18

House-made and topped with jumbo lump crab, and applewood bacon

Tuna Carpaccio- 22

Ahi Tuna topped with capers, peppery arugula, Parmesan drizzled with EVO and a squeeze of lemon juice

Bruschetta Trio- 22

* Filet, arugula, horseradish cream

* Heirloom tomato, basil vinaigrette, feta cheese

* Prosciutto, avocado, fresh mozzarella

Starters

Raw Bar (GF)

We take pride in serving only the finest quality, hand-selected oysters harvested from various regions along the

Eastern Seaboard. We continually shuck them throughout

the day to provide you with the freshest oysters.

Salt Buoy Oysters:

1/2 dozen- $12.00 Dozen $24.00

This oyster filters bay waters and imbibes the soul of the Atlantic. Finishes with a hint melon, sweet and refreshing. Choice of cocktail sauce, mignonette sauce or horseradish.

Join us on Thursdays for

Buck a Shuck Oysters!!

Steamed (GF)

PEI Mussels - $12

Garlic Butter wine or marinara sauce, served with toast points.

GF without toast points

Steamed Clams $16

One Dozen Middle neck, garlic butter wine sauce, lemon, served with toast points * GF without toast points

Peel & Eat Shrimp

Onions, Old Bay, cocktail sauce, lemon wedge

1/2 lb $15 Full lb $27

Steamed Crab Legs

2 clusters: MP 3 clusters: MP

Old Bay, melted butter, lemon wedge

Steamed Trio $18

Shrimp, mussels, clams, steamed in garlic, butter wine sauce. Served with toast points GF without toast points

Char Grilled Oysters $15

Lemon, creole butter, Parmesan cheese, topped with bread crumbs and grilled to perfection

Raw or Steamed Seafood

Soups and Salads (Available all day!)

Dressings:

House Honey Lemon, House Blue Cheese,

House Maple-Balsamic Vinaigrette, Ranch, Raspberry Walnut Vi

SOUPS

Shrimp Gumbo– $13 GF

Cajun stew, okra, shrimp, rice

Cream of Crab – $12

Traditional sherried cream based soup finished with lump crab meat.

Oyster Stew - $15

Worcestershire, Sherry cream, garlic, shallots, oysters

SALADS

Caesar Salad – $12 (GF without croutons)

Hearts of romaine, Caesar dressing, shaved Parmesan, croutons

Harvest Spinach Salad– $15 GF * NEW

Baby spinach, candied walnuts, apples, dried cranberries, crumbled feta, maple-balsamic dressing

Cobb Salad– $16 GF * NEW

Romaine lettuce, avocado, bacon, chopped egg, tomato, and blue cheese crumbles

Turn Any Salad Into an Entrée

Grilled Shrimp – $11 Crabcake -$21

Shrimp Salad- $12 Grilled Chicken- $9

Grilled Salmon- $13

Sandwiches and Wraps

Served with kettle chips and a pickle

Substitute fries- $2.50

Gluten Free Bread-$2

SANDWICHES:

Crab Cake Sandwich -$24

Broiled, lettuce, tomato, tartar, served on a soft kaiser roll

Seafood Cheese Steak -$22

Scallops, crab, shrimp, cheese, toasted Milano roll

Blackened Chicken Sandwich -$15

Cajun season, lettuce, red onion

Fried Oyster Po Boy -$17

Fried oysters tucked into a toasted Milano roll,

topped with lettuce and Cajun mayo

Fried Shrimp Po Boy -$17

Crispy Gulf shrimp on a toasted Milano roll,

topped with lettuce and Cajun mayo

WRAPS:

Chicken Caesar Wrap -$15

Crisp romaine, chicken, Caesar dressing

served on a cheddar wrap

Swamp Wrap -$20

Shrimp, blackened chicken, Andouille sausage, rice

served on a cheddar wrap

Shrimp Salad Wrap -$15

Shrimp, greens, celery, Old Bay mayo

Buffalo Chicken Wrap -$15

Chicken tenders, lettuce, buffalo sauce and blue cheese

Salmon BLT -$15

Baked salmon, lettuce, bacon, tomato, remoulade

BUILD YOUR OWN

Served on an artisan roll with kettle chips

GF bread available $2

Substitute fries- $3

Protein: $15

Smash Burger: Two 4oz Angus Burgers

Grilled or Blackened Chicken Breast: 6oz

Toppings:

Lettuce, Tomato, Sliced red onion, Bacon +2, Sauteed Mushrooms +2, Mini Crabcake +10,

Andouille +6

Cheese:

American, Cheddar, Swiss, Provolone

INCLUDES A HOUSE OR CAESAR SALAD

ENTREES

FROM THE OCEAN

Salmon Milano- $26

Grilled and topped with pesto, Parmesan cheese, Panko bread crumbs, served with two sides

Atlantic Salmon - $24

Grilled or blackened, served with two sides

Maryland Crab Cakes- Market Price

Two 5 oz broiled crab cakes served with tartar or

cocktail sauce, choice of two sides

Water Street Cioppino– $34 GF without toast points

Assorted fish, shrimp, scallops, clams, mussels,

calamari, served in a tomato saffron broth.

(Does not come with two sides, salad only House or Caesar)

Add linguine – $3 (no longer gluten free)

Bacon Wrapped Scallops -$29

Lightly fried, & served with an orange mango salsa and two sides

Sea Bass - $38

Grilled or blackened, served with two sides

Sea Bass Florentine- $43

Infused with zesty lemon and aromatic garlic, paired with creamy sauteed spinach and clams. Served with a House or Caesar Salad

Jambalaya - $28

Shrimp, chicken, Andouille sausage tossed with Okra, peppers, onions, and creole-seasoned rice

PASTA

Salt Life Pasta – $34

Jumbo Shrimp, lump crab, scallops, tossed in a

creamy Old Bay Alfredo

Linguine with Clams– $28

Fresh clams steamed in a garlic wine sauce

Shrimp & Crab Linguine – $31

Shrimp, lump crab, tomatoes, linguine, herbed

garlic wine sauce

Vegetarian Linguine $24

Fresh vegetables sauteed with basil, garlic, wine and Parmesan cheese with a touch of cream

FROM THE FARM

Butcher's Cut - MP GF

Chef's daily selection

Chicken Chesapeake - $28 GF

Chicken breast, lump crab meat, Mornay sauce

Porter House Pork Chop- $28 GF

12oz chop, ever-evolving in presentation. Ask about this week's creation

BIG BASKETS (ALL DAY!)

Fried Oyster Basket $24

Hand battered Chesapeake Selects, lightly fried, Cajun tarter, Cole slaw and fries

Fried Shrimp Basket $24

Eight jumbo shrimp, lightly fried, cocktail sauce, Cole slaw and fries

Traditional Fish & Chips $24

Beer battered Cod, flash fried, tartar sauce, Cole slaw and fries

Chicken Tenders $16

Battered and fried served with honey mustard sauce, Cole slaw and fries

Susky Sampler $24

Rockfish tenders, fried shrimp, fried oysters, crab hush puppies

Water Street Crabs

Available April through October!

Our crabs are steamed to order

WE DO NOT PRE-STEAM ANY CRABS

** PLEASE CALL AND CHECK AVAILABILITY**

Market Price

**Subject to change without notice**

Current Prices:

Medium: $65

Large: $100

XL: $120

Jumbo: $145

RESERVATIONS FOR CRABS SUGGESTED!

KIDS MENU

Includes a juice box or soda, warm brownie with whipped cream and sprinkles. All meals except pasta comes with fries or vegetable

CHEESEBURGER - 10

STEAMED SHRIMP - 14

FRIED SHRIMP - 14

CHICKEN TENDERS - 12

PASTA MARINARA- 12

BUTTERED PASTA - 12

FISH & CHIPS - 14